GENEVA RESTAURANT WEEK

Geneva Restaurant Week is pleased to highlight culinary excellence by offering an entire week of delicious discounted dining at some of Geneva’s finest restaurants! No coupon or ticket is necessary. Just mention to the server at one of the participating restaurants that you would like the Restaurant Week offering (see offers below).
For those that accept reservations, please be sure to call.
  • 1910 BAR
    30 W. State St., Suite 200
    630-845-9100
    1910geneva.com

    DINNER ($29)
    Lobster or Brisket Quesadillas, Mexican Corn, 4 tacos (Brisket, Skirt Steak, Short Rib, Maui Fish, Cochinita Pibil, Panella Mushroom, Pork Belly, Esquites {zucchini-Vegan or Camote Al Pastor-sweet potato vegetarian}(up to $42 value).

    DINNER ($39)
    Signature cocktails (1910 Old Fashioned, Casa 1910 Margarita or Raspberry Cosmo-substitute any cocktail w/ craft beer or wine $10 or under), Lobster or Brisket Quesadillas, Mexican Corn, 4 tacos (Brisket, Skirt Steak, Short Rib, Maui Fish, Cochinita Pibil, Panella Mushroom, Pork Belly, Esquites {zucchini-Vegan or Camote Al Pastor-sweet potato vegetarian}(up to $62 value).
  • Altiro Latin Fusion
    308 Anderson Blvd.
    630-232-7717
    altirolatinfusion.com

    LUNCH AND DINNER ($9)
    Margaritas.

    LUNCH ($19)
    One Margarita, One Appetizer,
    One Order of Tacos

    DINNER ($19)
    Two Margaritas, One Appetizer

    DINNER ($29)
    Two Margaritas, One Appetizer,
    One Order of Tacos

    DINNER ($39)
    Two Margaritas, One Appetizer,
    Two Order of Tacos

  • Atwater’s in The Herrington
    15 S. River Ln.
    630-208-8920
    atwatersgeneva.com

    LUNCH ($19)
    Three course meal.
    First (Roasted Butternut Squash Bisque or Atwater's Salad).
    Second (Dover Sole or Chicken Stuffed Crepe).
    Third (Chocolate Ganache Cake or Vanilla Crème Brûlée).

    DINNER ($29)
    Three course meal.
    First (Roasted Butternut Squash Bisque or Atwater's Salad).
    Second (Espresso Glazed New Zealand Lamb Rack or Shrimp Risotto).
    Third (Chocolate Ganache Cake or Vanilla Crème Brûlée).

    DINNER ($39)
    Four course meal.
    First (Crab Cakes)
    Second (Roasted Butternut Squash Bisque or Atwater's Salad).
    Third (Bershire Pork Chop or Salmon Amandine).
    Fourth (Cherry and Toasted Pecan Bread Pudding or Vanilla Crème Brûlée).
  • Chianti's
    201 S. Third St.
    630-232-0212
    chiantisingeneva.com

    LUNCH OR DINNER ($19)
    Any two lunch entrees, sandwiches or salads.
  • Cotto A Legna
    500 S. Third St., Ste. 147
    331-248-0263
    cottoalegna.com

    LUNCH OR DINNER ($9)
    Pizza (2 ingredients) and glass of domestic draft beer.

    LUNCH OR DINNER ($29)
    Four course menu & glass of wine. Choose one from each course.
    Appetizer (Caprese, Calamari, Wrapped Shrimp, Bruschetta, Stuffed Mushroom, Eggplant Parmigiana).
    Salad (Cotto Salad, Caesar Chicken Salad, Harvest Salad, House Salad).
    Entree (Chicken Marsala, Tagliatelle Bolognese, Tuscan Shrimp, Boscaiola, Roasted Squash & Shrimp Risotto).
    Dessert (Tiramisu, French Toast Lava, Ice Cream).
    Wine (one glass of House red or white - Cabernet, Chianti, Merlot, Pinot Grigio, Chardonnay, Sauvignon Blanc).
  • Craft Urban
    211 James St.
    331-248-8161
    crafturban.com

    LUNCH ($9.99)
    Choice of one item from each category.
    Small Plates (Crispy Cheese Curds, French Onion Dip, Smoked Salmon Spread, Harvest Risotto, Avocado Toast).
    Large Plates (House Roasted Turkey Club, Crisp Chicken Sammich, Short Rib Grilled Cheese, Crisp Falafel, Crafts Chopped Salad).

    DINNER ($19.99)
    Choice of one item from each category.
    Small Plates (Crispy Cheese Curds, French Onion Dip, Charred Carrots, Harvest Risotto, Avocado Toast).
    Large Plates (Slow Cooked Beef Short Rib, Sticky Chicken, East Coast Sea Scallops, Thyme Roasted Pork Loin, Lobstah Roll, Crabby Cake).
    *menu will available all week, items are subject to change based on farmer availability.
  • Del Barrio Mezcaleria
    507 S. Third St., Ste. B
    331-248-0919
    delbarriomezcaleria.com

    Please visit the restaurant for Restaurant Week Menu.
  • FoxFire Restaurant
    17 W. State St.
    630-232-1369
    foxfiregeneva.com

    LUNCH ($29) For two.
    Each diner chooses a soup or salad, entree and choice of dessert.
    Salad (Caesar or Garden) or Soup (Soup of the Day or French Onion).
    Entrée (Hoison Salmon, Napa Valley Chicken, Steak Frites, Stuffed Pepper).
    Dessert (Double Chocolate Gelato, Salted Caramel Gelato, Mint Chocolate Gelato or Lemon Sorbet).

    DINNER ($29) For two.
    Each diner chooses a soup or salad, entree and choice of dessert.
    Salad (Caesar or Garden) or Soup (Soup of the Day or French Onion).
    Entrée (Hoison Glazed Salmon, Napa Valley Chicken, Steak Frites, Stuffed Pepper, Shrimp Scampi).
    Dessert (Double Chocolate Gelato, Vanilla Ice Cream, Mint Chocolate Gelato or Lemon Sorbet).

    DINNER ($39) For two.
    Meals include an appetizer to share, choice of two entrees and a dessert to share.
    Appetizers (Bacon Wrapped Stuffed Dates, Bang Bang Chicken, Baked Goat Cheese, Asian Calamari, Prime Rib Bruschetta).
    Entrees (Chicken Marsala, Bourbon Chop, New York Strip for two, Walleye Piccata).
    Dessert (Death by Chocolate Cake, Tiramisu, Crème Brûlée, Carrot Cake).
  • Geneva Ale House
    319 W. State St.
    630-262-3877
    genevaalehouse.com

    LUNCH ($19)
    Choose one from each level.
    1 (Fried Pickles, Mushroom Chips, 3 Jumbo Wings)
    2 (Cubano, Banh Mi, Just the Burger, Ale House Burger, BBQ Pulled Pork, Southwest Chicken Salad)
    and one Draft Beer (must be 21, soft drink may be substituted).

    DINNER ($29)
    Choose one from each level.
    1 (Creamy Peno Bites, Door County Cheese Curds, Two Mini Sandwiches)
    2 (Etouffee, Fish Tacos, BBQ Salmon, Carnitas Tacos, Chimichurri Steak)
    and one Draft Beer (must be 21, soft drink may be substituted).
  • GIA MIA
    13 N. Third St.
    630-405-5544
    giamiapizzabar.com

    LUNCH OR DINNER ($19)
    Choose one from each course.
    Small Plates (Arancini Mozzarella, Shrimp Scampi, Burrata Toast)
    Salad or Soup (Soup of the Day, Italian Chopped Salad, Wedge Salad)
    Entrée (Shrimp Risotto, Chicken Milanese, Beef Short Ribs & Polenta)
  • Houlihan's
    1322 Commons Dr.
    630-345-8000
    houlihans.com

    LUNCH ($19)
    Choose one from each course.
    First (Tuscan White Bean Side Salad, House Side Salad, Ceasar Side Salad, Baked Potato Soup, Chicken Tortilla Soup, French Onion Soup or Roasted Tomato Bisque).
    Second (Korean Chicken, Fish & Chips, Prime Black Angus Burger, Heartland Chicken Salad or So. Cal Fish Tacos).
    Third (Salted Caramel Gooey Butter Cake, Brownie Batter Cake).

    DINNER ($29)
    Choose one from each course.
    First (Tuscan White Bean Side Salad, House Side Salad, Ceasar Side Salad, Baked Potato Soup, Chicken Tortilla Soup, French Onion Soup, Roasted Tomato Bisque, Firecracker Shrimp, Chicken Lettuce Wraps, Classic Organic Spinach Dip or Houlihan's Famous 'Shrooms).
    Second (Chicken Parmesan, Grilled Atlantic Salmon, Meatloaf #9, Char-Crusted Ahi Tuna Salad, Down Home Pot Roast, Stuffed Chicken Breast).
    Third (Salted Caramel Gooey Butter Cake or Brownie Batter Cake).
  • The Little Traveler Atrium Café
    404 S. Third St.
    630-232-4200
    littletraveler.com

    LUNCH - Please choose an option.
    $9 Any entrée on the menu, plus choice of dessert, mimosa or wine (over 21).
    $19 Three Course Afternoon Tea for 2 people.
    $29 Three Course Afternoon Tea for 3 or 4 people.
    *24 hour reservations required on either Afternoon Tea option.
  • Livia Italian Eatery
    207 S. Third St.
    630-402-6444
    liviaitalianeatery.com

    LUNCH OR DINNER ($29)
    Choose one from each course.
    Small Plates (Speck & Burrata Toast, Prosciutto Carpaccio, Black Pepper Shrimp & Polenta).
    Salad or Soup (Soup of the Day, Kale & Quinoa Salad, Little Gem Lettuce Salad).
    Entrée (Frutti di Mare, Lobster Risotto & Shaved Truffle, Roasted Chicken Thigh).

  • Old Towne Pub Geneva
    201 W. State St.
    630-232-7962
    otpgeneva.com

    LUNCH OR DINNER ($9)
    Choice of Carnitas Burger, Hand Breaded Chicken Sandwich, Street Taco Trio, Whiskey Donuts.

  • Osteria Bigolaro
    317 W. State St.
    630-402-0597
    osteriabigolarorestaurant.com

    LUNCH OR DINNER ($39)
    Choice of two pastas and Panna Cotta Dessert.
  • Preservation
    513 S. Third St.
    630-208-1588
    preservationbreadandwine.com

    LUNCH OR DINNER ($39)
    Choose one from each course.
    First Course (European Cheese Plate or Spanish Carcuterie).
    Second Course (Crispy Duck Spinach Salad or Roasted Sweet Potato Salad).
    Third Course (Shrimp & Cheese Grits or Chicken Pot Pie or Mushroom Tart).
    Dessert (Chocolate Espresso Tart or Bourbon Brioche Bread Pudding).
    *every meal includes House Made Bread Sampler
  • Rocky Mountain Chocolate Factory
    1308 Commons Dr.
    630-208-1484

    LUNCH OR DINNER ($9)
    Any 4 truffles.

    LUNCH OR DINNER ($19)
    Any 3 gourment caramel apples.
  • Sergio's Cantina
    30 W. State St.
    630-845-9200
    sergioscantina.com

    LUNCH ($19)
    Any 2 lunch items or Street Taco platters (Mahi Mahi, Steak Chimichurri, Hongos{portabello mushroom}, Baja Fish, Chorizo, Camarones{shrimp} or Pastor{pork & pineapple}) with 2 soft drinks/ice tea and chips/salsa. (up to $32.38 value)

    DINNER ($29)
    Chips, Salsa and Guacamole with any Street Taco platters, Classic Steak or Chicken Fajitas or Combo platters and an order of homemade Churros. (up to $40.24 value)

    DINNER ($39)
    Cadillac Margaritas (substitute w/ any Mojitos, Mules, beer or wine), Chips, Salsa and Guacamole with any 2 Street Taco platters, Classic Steak or Chicken Fajitas or Combo platters. (up to $52.99 value)
  • Stockholm's
    306 W. State St.
    630-208-7070
    stockholmsbrewpub.com

    LUNCH OR DINNER - Choose a meal:
    ($9) Burger & Beer.
    ($19) Salmon Oscar & Beer
    ($19) Chicken Caprese Risotto
    ($39) 24 oz. Bone-in Prime Ribeye
    Each Restaurant Week Special is served with your choice of a 7 oz. draft of Stockholm's Handcrafted Brews. This includes any of our 14 different draft beers and our Small Batch Root Beer (non-alcoholic), but does exclude our Raider Root Beer (alcoholic) and our Barrel Aged Beers.
  • The Walrus Room
    415 W. State St., Ste. 105
    630-881-7557
    thewalrusgeneva.com

    DINNER ($39)
    Three course supper club meal special.
    (1) Choice of soup of the day or house salad.
    (2) Choice of Prime Rib or Walleye Filet.
    (3) Special dessert of crème brulee or pots de crème.

Disclaimer: Gratuity not included. Not valid with other offers. Some restrictions may apply. See participating restaurants for details. Meals are per person unless specified differently.