$29/per person (order one from each course)
Course One
Lobster Bisque: Poached Shrimp, EVOO
or
Grilled Little Gem Salad: Baby Romaine, Creamy Parmesan Dressing, Bacon, Gorgonzola, Tomatoes
Course Two
Crispy Pork Belly Polenta: Tomato Jam, Boursin Cheese, Crispy Leeks
or
Asiago Gnocchi Pomodoro: Roasted Tomato Sauce, Whipped Ricotta, Lemon Zest, Parmesan, EVOO
Entrée Course
Shrimp & Crab Cake: Fingerling Potatoes, Seasonal Vegetables, Remoulade Sauce, Lemon
or
Gorgonzola Filet Mignon: 4oz Filet, Romato Crusted Tomato, Crispy Potatoes, Asparagus, Demi Glace
January 18-26, 2025
Come thrive in Geneva!