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306 W. State Street

Rosemary Scallops – Sauteed scallops served in a rosemary cream sauce.  

Prime Rib Sandwich - Tender prime rib with pub cheese & grilled onions on a brioche bun.  Served with French Fries and a pickle spear.

Veal Saltimbuca – Two sauteed veal cutlets served over linguine with provolone & prosciutto in a garlic cream sauce.  Served with your choice of soup or salad.

We are debuting wines from the Delicato Family Vineyards which were founded in 1924. During Restaurant week, for $9/glass choose from Sauvignon Blanc, Chardonnay, Pinot Noir, Red Blend, Cabernet Sauvignon, and a Bourbon barrel Aged Cabernet Sauvignon.

Geneva Restaurant Week

JANUARY 23rd – 29th