Rosemary Scallops – Sauteed scallops served in a rosemary cream sauce.
Prime Rib Sandwich - Tender prime rib with pub cheese & grilled onions on a brioche bun. Served with French Fries and a pickle spear.
Veal Saltimbuca – Two sauteed veal cutlets served over linguine with provolone & prosciutto in a garlic cream sauce. Served with your choice of soup or salad.
We are debuting wines from the Delicato Family Vineyards which were founded in 1924. During Restaurant week, for $9/glass choose from Sauvignon Blanc, Chardonnay, Pinot Noir, Red Blend, Cabernet Sauvignon, and a Bourbon barrel Aged Cabernet Sauvignon.
JANUARY 23rd – 29th